Quick, Easy and Tasty Recipes from Chef Nibbles. Adults and kids will love these. Whether its appetizers, beef, pork, chicken, fish, poultry,side dishes, or even grilling on the Barbeque. 

Chef Nibbles likes to cook. He is always experimenting with new things when cooking, so you never know what kind of tasty dish he will come up with and post and share with us. I will have to say in IMHO that there are definitely some good eats and recommend you give it a shot. You see what I mean, hes got a way of making your mouth water.

They are quick and easy, and best of all TASTY!! Try cooking things the Chef Nibbles Way and impress your friends and make your tummy and your family happy. Check out www.chefnibbles.com to see what your favorite recipe is.

One of my favorites is Beef and Broccoli Stir-Fry.
Ingredients:

1/2 cup of low sodium
soy sauce
2 tbsps. of lemon juice
1 tbsp. of cornstarch
1 tbsp. of firmly packed
dark brown sugar
1 clove of garlic, crushed
1 tsp. of pepper
2 tbsps. of oil, divided
2 pounds of top sirloin,
sliced 1/4-inch thick
1 medium onion, thinly
sliced
4 cups of broccoli florets

Directions:

In a small bowl, combine soy sauce, lemon juice,
cornstarch, brown sugar, garlic and pepper.
Then set aside.
Heat 1 tbsp. Of oil in a large skillet or wok over
medium-high heat. Add beef and stir-fry until
almost cooked through, about 2 minutes.
Transfer beef to a plate and cover to keep warm.
Heat remaining oil in the skillet, add the onions
and stir-fry for 5 minutes. Add the broccoli
florets to the skillet with 1/2 cup of water.
Bring to a boil, cover, reduce heat and simmer
for 3 minutes.
Return beef to skillet with the soy sauce mixture,
Bring to a boil and cook, stirring constantly,
until sauce thickens, about 2 minutes. Serve hot.

Here is a little tip about his recipes; If you and your kitchen are wearing what you are cooking, it means you are either very sloppy or you are doing it right. The bigger the mess,the better it usually tastes, at least in my case.

Enjoy, and don’t forget, don’t wear anything nice when cooking, LOL.